Traditional West African Jollof rice with chicken, seasoned with peppers, tomatoes and ginger and served with fried sweet plantains.

HOW TO PREPARE JOLLOF RICE IN 7 EASY STEPS

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Learning how to prepare ā€œJollof Riceā€ is one of the easiest things to do, you would agree, considering the easily accessible ingredients it comprises, and its straight-to-the-point preparation method. Rice falls under the carbohydrate class of food and it is eaten in the majority of African households. Unlike the olden days in the early 18th [ā€¦]

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